Welcome to our new members, and thank you to all the Clubbers sharing, liking and posting their food questions and amazing creations. If you’ve just joined, here’s a little bit about us – we’re the team that produces Coles magazine.

we love food! We love talking about it, looking at photos of it and, of course, eating it. We’re here to answer your food questions from 9am to 5pm, Monday to Friday, and we love seeing our Clubbers posting food and recipes and encouraging each other.